Galette des Rois, Cut with Heart-Shaped Fève and 2 Slices - French Epiphany Pastry (M) - 12th Scale Miniature Food Apricot - Miniature Food: Individual Pastries

- Miniature Food: Individual Pastries -

The jar is decorated with a black silk bow

A tray of Christmas themed cookies served with a creamy cappuccino

The lid is decorated with pink band and is removable

The chocolate scallop shell (coquille St Jaques) is a French tradition at Easter

Galette des Rois, Cut with Heart-Shaped Fève and 2 Slices - French Epiphany Pastry (M) - 12th Scale Miniature Food Apricot - Miniature Food: Individual PastriesA traditional French galette des rois pastry. Complete with golden card crown just like the real ones! The galette is cut and comes with two slices. You can see the frangipane filling. There is even a tiny heart shaped fve visible inside the galette! Measures approximately 2. 5 cm (1 inch) in diameter. Note the design of the crown may vary. A selection of galettes is shown with examples of crowns. The End of December early January sees the annual