Radish Red , Long Weight:200-300 g easy to care for

easy to care for

Expect to discard about a quarter of the celeriac by the time you've done this

Parsnips are lovely roasted or in a soup

Stevia is now an ingredient in 14

The reason why they are also called Wonder Flower is because they last a long time after being cut

Radish Red , Long Weight:200-300 g easy to care forLong red radish that is always sweet to eat. Crisp, crunchy, peppery and translucent white flesh. Remarkably sweet, delicious taste. Basically, much milder than the radishes that we normally eat in India. Since it's grown at 5600 feet at our Trikaya's Ooty farms, where the summer temperatures are like Pune's winter temperatures, we're able to grow this year round with none of the over strong taste that comes when it's grown in the plains. Note: Images