Thyme fresh lettuce Hyacinth Bean with showy purple

Hyacinth Bean with showy purple or white pea-like flowers and are eaten either raw or steamed

It is sweet when ripe

such as in stir-fries or quick sautés

Give each stalk an angled cut to increase the surface area (enabling it to drink more water)

lemon grass stems can last 2 to 3 weeks in the refrigerator

Thyme fresh lettuce Hyacinth Bean with showy purpleNative to the Mediterranean, thyme is an all purpose herb which adds a wonderful mild flavor and is indispensable in the kitchen, especially in French and Italian cuisine. Thyme buttresses and balances other flavors in a dish. Top notes like parsley, onion, garlic, and ginger taste less complex without the minty warmth that thyme contributes to the overall flavor. Unlike rosemary, which tends to dominate other flavors in a dish, thyme shares the