Chateau Calon-Segur La Chapelle de Calon 2000, Bordeaux, France Classic Fine Food fry them up with a

fry them up with a little bit of oil until it is slightly charred

fine-grained tannins and lovely freshness making for a long

Commonly used in Asian dishes like bak kut teh or slow-boiled soups

originating from the plains of Australia

smoke and liquorice with hints of dark chocolate and toasted oak

Chateau Calon-Segur La Chapelle de Calon 2000, Bordeaux, France Classic Fine Food fry them up with aFrom the renowned appellation of Saint Estephe, La Chapelle De Calon is the third wine of Chateau Calon Segur 3rd Growth (3eme Cru) estate in the 1855 Classification of the Medoc. The wines are generally composed of approximately 56% Cabernet Sauvignon, 35% Merlot, 7% Cabernet Franc and 2% Petit Verdot; Matured in 3 year old oak barrels for 16 months. This bottle is from the outstanding 2000 vintage.