Beppe Morchetta Spumante Brut Appellation_Carinena 5% of the blend was

5% of the blend was barrel-fermented in third fill French oak

chicken salad

San Vicente

goats cheese or feta

antipasti platters with feta cheese

Beppe Morchetta Spumante Brut Appellation_Carinena 5% of the blend wasA bright, fresh sparkling wine that blends classic Italian Garganega and Trebbiano grapes from vines grown on sandy clay soils, carefully selected for the base wine before low temperature fermentation in stainless steel. A second fermentation uses the Martinotti Charmat method. The result is a delightfully lively fizz of pale lemon appearance with delicate, fine bubbles. White peach and citrus dominate in aroma and flavour, with an appealing crisp,