Amaretto Lazzaroni 1851 STYLE:AMARETTO A Georgian white wine from

A Georgian white wine from the Tibaani micro-zone in the Kakheti region

mild or slightly aged cheese

or added sulphur

Brindle Distillery was the idea of Gerard and Cath Singleton to diversify Holmes Farm

The result is a wine of lemon appearance that shows true typicity of the Verdicchio grape at its best

Amaretto Lazzaroni 1851 STYLE:AMARETTO A Georgian white wine fromThe Authentic Italian Amaretto since 1851, made and bottled in Saronno, Italy, according to an old and unique family recipe, by the infusion of the famous Amaretti del Chiostro di Saronno cookies. It shows flavours of marzipan, roasted almond, dried fruit and sweet spices, with a hint of meringue and almond on the finish. Drink it cold, on the rocks, or in top quality amaretto sours, it matches perfectly with cakes and ice creams.