Brewer's Mate Size:25 L α-Amylase initiates the liquefaction stage

α-Amylase initiates the liquefaction stage by cleaving internal α-1

and industrial residues—our amylase enhances overall cleaning efficiency while reducing the need for harsh chemicals

Its high enantioselectivity makes it particularly valuable for producing chiral intermediates in drug synthesis

oil processing

faster saccharification

Brewer's Mate Size:25 L α-Amylase initiates the liquefaction stageBrewers Mate: High activity alpha amylase, beta amylase, glucoamylase and protease to maximise full flavour profiles and yields for brewing and distilling. Key benefits: Helps removes protein and gluten, reduces mashing time to minutes, unlock higher sugar content, unlocks full flavour profiles, consistent mashing and reduces haze. Compatible with adjuncts. 100% CMO free. Instructions: 20 mL Brewers Mate (2x lid full) per 25 L mash (up to 10 kg of