Tuki Tuki cf-vendor-dayglow This approach

This approach

with orange sweetness and brightness at the centre

they added three more cultivars: Red Bourbon

alongside their children Solsire and Ivan Jr

This farm is owned by Guadalupe Alberto “Beto” Reyes

Tuki Tuki cf-vendor-dayglow This approachEdwin Huanca is a second generation coffee producer from the community of Calama, in the Caranavi region of Bolivia's La Paz department. Edwin studied psychopedagogy before returning fully to coffee in 2010, during one of the sector's most difficult periods. When leaf rust (Roya) began spreading rapidly through the region, Edwin responded by researching new varieties and became one of the first producers in the area to introduce Catua from Brazil.