#0960.S5 Osada Tea: Stone Mill Ground Single Cultivar Shizuoka Matcha Asatsuyu White Tea Volume: 250ml

Volume: 250ml

Evoking the simplicity of Japanese wabi sabi aesthetic

You may find it to resemble more a black tea with a sweet and elegant aroma

Harvested in micro batches (2-3 dozen kilograms) in late May by the Kuma family in the mountains of Yame

and each delicious to the last drop

#0960.S5 Osada Tea: Stone Mill Ground Single Cultivar Shizuoka Matcha Asatsuyu White Tea Volume: 250mlThis single cultivar Asatsuyu matcha has gentle sweetness to its flavour and very little bitterness. Ground by stone mill. Instructions See our guidelines for making matcha: yunomi. life makematcha Check the Tea Steeping Techniques here: https: yunomi. life pages japanese tea steeping techniques Product Info Ingredients: Green tea Cultivar: Asatsuyu Harvest: Spring Region: Shizuoka About Osada Tea Established in 1948, Osada Tea is an award winning