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Colombia Typica Black Honey Carbonic Maceration Koji SUBSCRIPTION Always be extra

Colombia Typica Black Honey Carbonic Maceration Koji SUBSCRIPTION Always be extraA truly innovative Colombian coffee from Fresno, Tolima. This Typica varietal undergoes a meticulous Black Honey Carbonic Maceration combined with Koji fermentation, unlocking unique sugars for exceptional sweetness and complexity. The cup bursts with flavors of sweet red apple, heavy cacao, raisin, and peachshowcasing the regions terroir and the expertise behind this cutting edge process.

SKU: 78362110193 · From meijijudolehavre.com

4.4
USD30.00 USD75.00

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  • CAN

Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

Description

Always be extra

Carefully washed

This Laurina from Rodrigo Sanchez at La Loma in Huila

this lot bursts with notes of green apple

expressive cup with notes of mandarin

Colombia Typica Black Honey Carbonic Maceration Koji SUBSCRIPTION Always be extraA truly innovative Colombian coffee from Fresno, Tolima. This Typica varietal undergoes a meticulous Black Honey Carbonic Maceration combined with Koji fermentation, unlocking unique sugars for exceptional sweetness and complexity. The cup bursts with flavors of sweet red apple, heavy cacao, raisin, and peachshowcasing the regions terroir and the expertise behind this cutting edge process.

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