Mersel | Lebnani Ahmar Glen Deveron Domaine Nicolas Reau

Domaine Nicolas Reau

leaf-removal

Virtually no sulphur is used (the fermentation lasts around six months) and the wine seems to have soaked up a huge amount of minerals

5cm or similar

a company whose focus is on unleashing their spirit

Mersel | Lebnani Ahmar Glen Deveron Domaine Nicolas ReauNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial