Smith Haut Lafite Rouge 2006 CNY_seafood kangaroo contains double the amount

kangaroo contains double the amount of iron and triple that of chicken and pork

The tasting notes are as follows

and confit dishes

Once the fire is going

with smaller amounts of Cabernet Franc

Smith Haut Lafite Rouge 2006 CNY_seafood kangaroo contains double the amountTasted at Bordeaux Index's annual 10 Year On tasting in London. The 2006 Chteau Smith Haut Lafitte has an intriguing bouquet with surprising mineral intensity coming through the pure blackberry and cassis fruit. The oak here is beautifully assimilated. The palate is medium bodied with fine tannin, a keen line of acidity, quite structured in the mouth, but that mineralit continues right to the finish that attenuates ever such a little. This is a