Papua New Guinea Mong Grind:5 lb Regular Drip/Paper Filter Cup Profile:Crisp acidity

Cup Profile:Crisp acidity

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16 3/16 inches w/ Steam Lever

Maximum weight: 2000g (2kg)

- Flavor Profile – Dark Chocolate

Papua New Guinea Mong Grind:5 lb Regular Drip/Paper Filter Cup Profile:Crisp acidityThis coffee comes to us from the Western Highlands of Papua New Guinea through the collective Miktimb Farmers Group. The Miktimb Farmers Group is comprised of 45 smallholders in and around Muglamp village, in the Western Highlands Province just north of Mount Hagen. Most farmers in Papua New Guinea dry their coffee in 3 5 days, but this shade dried coffee was extended to 15 20 days. By extending the drying the phase, it lowers the water activity