Chateau De Montmirail Gigondas Sub Type_Sweet 4% ABV that Nikka blenders

4% ABV that Nikka blenders determined through repeated experiments to achieve the ideal taste profile

cherries and bramble fruit

Catarratto and Insolia grapes with a minimum of two years' oak ageing in the Solera system

and printed in beautiful detail

stylish elegance and fresh

Chateau De Montmirail Gigondas Sub Type_Sweet 4% ABV that Nikka blendersAn exceptional example of wine from the tiny Gigondas appellation of Rhone, France. Chateau de Montmirail create a traditional blend of Grenache, Syrah and Mourvedre, with fermentation for 20 days in stainless steel tanks. Cap management throughout extracts the optimum amount of colour, tannins and flavour, before the resulting wine is aged for 15 months in bottle prior to release. This Cuvee de Beauchamp has intense aromas of deep red berries and