Ecuador Typica washed Experience:1 KILO BAG making it a truly unforgettable

making it a truly unforgettable experience

creating an environment that enhances fruit expression

allowing the acidity-driven process to fully integrate while preserving precision

allowing each cherry to ferment from the inside out

and preserving foods

Ecuador Typica washed Experience:1 KILO BAG making it a truly unforgettableThis Typica from Fincas del Ptushio in Loja, Ecuador, comes from producer Jos Jijn, who grew up watching his father farm coffee with care and passion. In founding his own farm, Jos committed to transparency, fairness, and respect for the land, treating coffee as both craft and connection. At 2,222 meters, his meticulous washed process and patient drying reflect not just technical precision, but a philosophy rooted in dignity and sustainability values