(NITRATE FREE) Honey Baked Ham (Chilled, Sliced) ~ 200 g christmas_raw_seafood The 2003 Shiraz Apricot Block

The 2003 Shiraz Apricot Block (fashioned from 11-year-old vines and also aged 28 months in American oak) offers rich aromas of creme de cassis

A powerful

along with a subtle earthy undertone

but there is no doubting its sweet blackberry and cherry-scented nose with aromas of licorice and spicy new oak

Boneless leg of lamb sourced from the pristine island of Tasmania is cubed

(NITRATE FREE) Honey Baked Ham (Chilled, Sliced) ~ 200 g christmas_raw_seafood The 2003 Shiraz Apricot BlockAn everyday favourite in Singapore and the US. Great to be served with cheese in a sandwich. Honey baked ham is a type of pre cooked and pre sliced ham that is coated with a sweet glaze made from honey, brown sugar and other ingredients such as cloves and cinnamon. The ham is then baked in an oven until the glaze is caramelized. It is often served as a main course for holiday meals such as Easter and Christmas, or as an entree for special occasions.