2014 Yarra Yering Dry Red No. 1 750ml Bleasdale Vineyards It embodies the meticulous selection

It embodies the meticulous selection and unique terroir-driven character of the region

poor flower development in spring and the unseasonal cool temperatures in late October/early November led to yields

it delivers a harmonious blend of fruit

The wine was on skins for a total of 28 days ‘on skins’ before pressing to French oak barriques for malolactic fermentation and maturation for approximately twelve months before blending and bottling

reducing vineyard labor compared to a typical season

2014 Yarra Yering Dry Red No. 1 750ml Bleasdale Vineyards It embodies the meticulous selectionYarra Yering, one of the Yarra Valley's oldest and most beautiful vineyards, was established in 1969 by Dr Bailey Carrodus. The winery released its first vintage in 1973 (including the first of the iconic Dry Red Wine No. 1 and Dry Red Wine No. 2). The release was the first commercial vintage the region had seen in 50 years, putting Yarra Yering at the forefront of the modern day Yarra Valley wine region. Almost another 50 years on, the vines at the