Giuseppe Mascarello e Figlio, Barolo Perno Vigna San Stefano 2020 New Zealand Bone-dry and downright delicious

Bone-dry and downright delicious

there's this beautiful fleshy bitter orange thing happening

a Somerset-born Italian transplant with 25 years' experience working in the Chianti region

almost inky in appearance but be prepared for a surprise as this is Cahors but not as you know it

so if you've ever had any of the Domaine wines you know you're in safe hands

Giuseppe Mascarello e Figlio, Barolo Perno Vigna San Stefano 2020 New Zealand Bone-dry and downright deliciousPlace: Piemonte, Italy Grape: Nebbiolo Vibe: Cuddly Mascarello is a name that might be familiar if you're of the Piemonte persuasion. Sweetly spiced and succulent. This will likely live longer than you and I. A cool, iron rich cru that always hits the spot. The fruit is always so juicy, with tannin to die for. ABV: 15%