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L'Arrosee 2009 chinon Fish in a fiery Portuguese

L'Arrosee 2009 chinon Fish in a fiery PortugueseIt has been many years since lArrosee made a wine this brilliant. Always one of the more delicate, Burgundian styled St. Emilions, the 2009 exhibits seductive, beautiful raspberry and black cherry fruit intermixed with hints of minerality as well as spicy oak. Lavishly concentrated, full and fresh, ethereal in both its texture and weight, and light on its feet, it can be drunk early in life yet has the stuffing and balance to last 20 25+ years. Note:

SKU: 93766926170 · From meijijudolehavre.com

4.4
USD161.00 USD200.00

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Description

Fish in a fiery Portuguese sauce comprised of tomato sauce

jammy berry and blackberry fruit

The steak cut of salmon has a nice balance of moist

silver base first)

Antinori Tignanello 2001 is a red wine from the Tuscany region of Italy

L'Arrosee 2009 chinon Fish in a fiery PortugueseIt has been many years since lArrosee made a wine this brilliant. Always one of the more delicate, Burgundian styled St. Emilions, the 2009 exhibits seductive, beautiful raspberry and black cherry fruit intermixed with hints of minerality as well as spicy oak. Lavishly concentrated, full and fresh, ethereal in both its texture and weight, and light on its feet, it can be drunk early in life yet has the stuffing and balance to last 20 25+ years. Note:

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