Chocolatier Science kit Approximately 70mm long 20mm wide
Chocolatier Science kit Approximately 70mm long 20mm wideHaving trained in his native homeland of Belgium, Igor Van Gerwen arrived in Tasmania and started making chocolate truffles in his home kitchen in Railton in 1989. Over the ensuing 33 years Anvers Confectionery has grown into an internationally recognised chocolaterie. Operating out of a 1920s Californian bungalow surrounded by parklands just outside of Devonport, where its award winning cafe, tasting centre and chocolate museum plays host to more
Pay in 4 interest-free payments of $12.49 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 30 - Aug 4