Halibut Fillet other seafood A versatile cut

A versatile cut

Delicately balancing the heat with the sweet

and with two 8oz steaks per package

or pan-sear this prime New York steak and enjoy drenched in garlic butter

baby back ribs are considered one of the tastiest cuts of traditional barbecued ribs

Halibut Fillet other seafood A versatile cutOur lean and mild halibut fillet is the fish of choice to stand against strong and aromatic flavors. Working well with pesto, citrus, and other powerful flavors, our halibut steaks can be baked, poached, and pan friend but care should be taken not to dry it out. With a thick, firm, and meaty texture, our fresh halibut is mild, sweet, and sourced from purveyors who have the deepest respect for the environment.